LUNCH MENU
AHI TUNA
Seared sesame crusted ahi, sweet soy reduction, pickled cucumber, sweet soy reduction 16.99 GF
BREAD BOARD
Toasted Baguette, served with house made tapenade, whipped butter and house made herb butter 4.99
BANG BANG SHRIMP
Crispy fried shrimp with tangy bang bang sauce 17.99
THAI SMOKED BRISKET LETTUCE WRAPS
Great Lakes Growers local lettuce, tender smoked brisket, carrots, scallions, garlic, cilantro, thai peanut sauce and sweet & sour sauce 16.99 GF
WINGS
10 Confit fall off the bone wings, choice of sauce, hot, garlic parmesan, pineapple habanero or watermelon barbecue. No split flavors, no flats or drums 13.99 GF
STEAK CUT ONION RINGS
Breaded onion rings, special sauce 10.99
BLACKENED CHICKEN SANDWICH
Blackened chicken breast, cheddar cheese, tomato, lettuce, garlic aioli, brioche hoagie roll with fries 14.99
BONNER FARMS BURGER
Half pound 100% Bonner Farms Geauga County beef, choice of cheese, lettuce, tomato, pickle, toasted brioche bun, fries 16.99
Add mushrooms +.99 | onion +.99 | fried egg +1.29 applewood smoked bacon +1.99
LODGE HOUSE BURGER
Two quarter pound Bonner Farms beef patties, pepper jack cheese, perfect sauce, caramelized onions, pickled fresno peppers, bacon, lettuce, tomato, pickle, toasted brioche bun and fries 17.99
(Cooked to medium-well because of patty thickness)
SALMON BURGER
Fresh salmon burger, havarti cheese, pickled cucumber, lemon dill aioli, brioche bun, fries 16.99
TURKEY BACON & AVOCADO CLUB
Multi-grain bread, turkey, bacon, avocado, garlic aioli, lettuce & tomato 13.99
CHICKEN SALAD SANDWICH
House-made chicken salad with dried cherries, apples, celery, red onion, scallions and fries 14.99
CRISPY FISH SANDWICH
Crispy fried fish on a toasted hoagie roll, lettuce & tomato, tartar sauce and fries 14.99
SHRIMP PO’BOY
Lightly breaded shrimp tossed in bang bang sauce, lettuce, tomato, house slaw, brioche hoagie and fries 17.99
FRENCH DIP
Shaved prime rib, Provolone cheese on a brioche bun served with house made au jus 17.99
BEYOND BURGER
Plant based patty, lettuce, tomato, pickle, choice of cheese, toasted brioche bun and fries 15.99
CRISPY CHICKEN SANDWICH
Hand breaded and fried chicken breast, pepper jack cheese, bacon, perfect sauce, lettuce, tomato, pickle on toasted brioche bun with fries 15.99
FRENCH ONION SOUP
Crock 9.99
SOUP OF THE DAY
Cup 6.99 Bowl 8.99
LODGE WEDGE SALAD
Iceberg lettuce, egg, tomato, bacon, creamy parmesan dressing 10.99
SQUASH SALAD
Great Lakes Growers mixed greens, roasted squash and zucchini, crumbled goat cheese, red onion, glazed pecans, dried cranberries, maple dijon vinaigrette 14.99
SOUTHWEST CHICKEN SALAD
Great Lakes Growers lettuce, creamy cilantro-lime dressing, blackened chicken, avocado, corn salsa, tomatoes, red onion, pepper jack cheese & crispy tortilla strips 17.99
CAESAR SALAD
Great Lakes Growers lettuce, herb & garlic croutons, parmesan & Romano cheese, house made Caesar dressing
side 7.99 • entrée 13.99
GREENS SALAD
Great Lakes Growers lettuce, cucumber, tomato, blush wine vinaigrette
side 7.99 • entrée 13.99
SALMON
Pan seared salmon, three cheese risotto, house vegetables, citrus glaze 28.99 GF
LUNCH BEEF STROGANOFF
1/2 portion of tender braised short rib, caramelized onion & mushrooms over Ohio city pappardelle pasta in a beef and sour cream reduction 19.99
CREEK STONE FARM SHORT RIBS
Braised with carrots, onion, celery served with mashed potatoes, hunters sauce and house vegetables 29.99 GF
BOURBON CHICKEN
Maple bourbon-glazed chicken, hand-mashed potatoes, house seasonal vegetables 23.99 GF
LUNCH CRAB CAKE
One house made crab cake, remoulade, red skin potatoes and house vegetables 19.99
LUNCH BABY BACK RIBS
½ a slab of tender slow cooked ribs, grilled with watermelon BBQ sauce, fries and slaw 18.99 GF