DATE NIGHT — 2 FOR $48

Choose 2

PEI MUSSELS
garlic, white wine, basil, toast points

SHORT RIB TACO
Beef, slaw, pickled onions, soft flour taco

CAESAR SALAD
Crisp romaine, herb & pepper croutons, shaved cheese

ARCADIAN TOSSED GREENS
Diced vegetables, herb croutons, balsamic vinaigrette

SOUP OF THE DAY

FRENCH ONION SOUP

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LODGE PENNE WITH CHICKEN
Tomatoes, garlic, roasted peppers, basil spinach, scallions, cheese

MISO SALMON
Pan-seared norwegian salmon, cauliflower risotto, braised red cabbage, miso glaze

SOUTHWEST CHICKEN SALAD
Creamy cilantro-lime dressing, grilled chicken, avocado, sweet corn salsa, tomatoes, red onion, pepper jack cheese

PAN-FRIED WALLEYE
Basil-butter sauce with capers, kalamata olives, heirloom tomatoes, green beans

CHICKEN BACON MELT
Grilled texas toast, applewood smoked bacon, Monterey jack cheese, ranch aioli, lettuce & tomato

CHEF SELECTION
Ask your server for details

Choose 1

BREAD PUDDING
GINGERBREAD
CARROT CAKE
PEANUT BUTTER PIE
DOUBLE CHOCOLATE BROWNIE
SORBET OR ICE CREAM
NEW YORK CHEESECAKE